La Cuisine Enameled Cast Iron Oval Casserole Dish, Dutch Oven Pot with Lid, 6.75 QT Internal Matte Black Enamel Coating, Cranberry, Gold-Plated Stainless Steel Lid Handle, Oven Safe

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  • MULTI-FUNCTIONAL, Ideal for searing meat, broil, brazier, sauntering, simmering on the hob, baking, and roasting.
  • CAST IRON IS FUNDAMENTALLY ABOUT SOLIDITY. Heat retention, evenness of distribution, and flavor enhancement. Absolutely perfect for dishes requiring slow cooking. SUITABLE FOR ALL STOVETOPS including Induction, Ceramic, Halogen, and Gas.

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