Overmont Red Shallow Cast Iron Casserole With Lid Cookbook & Cotton Potholders – Non Stick Dutch Oven Pot, Oven Safe up to 500° F – Cookware – Enamelled Cooking Pot – 30cm
Product description
- PREMIUM ENAMEL - Overmont cast iron enameled braiser features a high quality and safe enamel coating. It has three layers of enamel coating inside and out, making it durable, and the cherry red enamel adds a pop of color to your kitchen.
- LONGER HEAT RETENTION - High-quality enamel-coated cast iron has excellent heat retention and even heat distribution. The tight fit between the lid and the body creates a good seal, keeping your meals warm and delicious. Note When handling the Dutch oven, be sure to use the included heat-resistant cap; the handles can get hot.
- IMPROVED FOOD TEXTURE - Steam condenses on the lid and drips evenly into the food, locking in nutrients and moisture, keeping your food tender and flavorful. Unlike traditional pot lids, where steam condenses and runs down the sides of the pot, making meat prone to overcooking and drying out.
- EASY TO CLEAN - The flat, smooth enamel surface is easy to clean and can be easily wiped clean with a soft sponge or cloth to remove food residues. Tip Do not rinse with cold water directly when the Dutch oven is hot.
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