AZHANGYB Flat Bottom Wok Pan, No Chemical Woks and Stir Fry Pans with Lid, Carbon Steel Wok with Detachable Wooden Handle for All Stoves (Without Cover 28cm)

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  • Durable Carbon Steel This traditional hand hammered carbon steel pow wok is extra-sturdy. Each wok flat bottom pan is made of high-quality carbon steel using traditional production technology.
  • Multipurpose This is the best wok carbon steel cookware for cooking delicious, healthy meals as it retains the juice and flavor within ingredients. Perfect for pan-frying, braising and deep-frying.
  • For All Cooking Surfaces Our flat-bottomed large wok is an excellent traditional wok for electric stove, induction cooktop, gas cooker or even open fire.

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