Hotstylezone Large Feather Looped Headband Fascinator Ladies Day Wedding 1893 (fuchsia)

Long Blooming Season Produces an abundance of tubular flowers from late spring to the first frost, adding continuous color to your garden.

Characteristics A deciduous, upright, vigorous, single-flowered fuchsia variety that is covered in masses of large, two-toned scarlet and purple pendulous blossoms from spring to autumn.

Easy Care Regular watering to keep the soil consistently moist, monthly feeding with a balanced fertilizer during the growing season, and early spring pruning to promote healthy growth and abundant flowering.

Lorenz Books

What this fuchsia hybrida flower can offer you is that it has a peculiar flower shape and extremely elegant.

Can also be used on hardy fuchsias

Size 150 x 45 cm 59.1 x 17.8 inches (length x width) approx

Highly Concentrated Sugarflair Colours highly concentrated food colouring paste only requires a small amount to achieve deep, bold, and vibrant colours without altering the consistency or taste of your mix. The colours are easy to manage, simply add the paste colour a little at a time using a cocktail stick or small spatula to achieve different shades and depth of colour, remembering that the colour may intensify as it develops over time.

Batsford

Dispatch same day for order received before 12 noon

Bloomsbury Publishing

Thickness 160 - 165 gsm.

New petal soft applicator allows for comfortable and even application

Hand wash in a cold water or warm water under 35 degrees Celsius. Use a mild detergent, rinse thoroughly, blot out the excess moisture and lay flat to dry. Do not bleach. Do not tumble dry. Iron on a low heat

Classic High Voltage Semi-Permanent Hair Dye

Every Grain of Rice Simple Chinese Home Cooking

Achieve flawless, vibrant, and beautifully bold colour finishes on your cake designs, using the oil-based food colour range from Colour Mill.

Next generation Colour Flex oil-based food colouring has been created by Sugarflair, the renowned manufacturer of food colourings in the UK. This revolutionary Colour Flex range provides unparalleled consistency and vibrancy when colouring buttercream and other creations with a high fat content, including chocolate, ganache, Swiss meringue, fondant icing, cream, and various cake and cookie mixes and batters.

Ebury Press

If dyeing fabric with 35% or more polyester, acrylic or acetate, use Rit DyeMore Synthetic Fiber Dye instead