Vegan Chocolate - Ombar Coco M’lk 55% Cacao Chocolate (35g x 10 Bars) Organic, Fair Trade, Dairy Free and Gluten Free Chocolate
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- DAIRY & GLUTEN FREE Made with all-natural, plant-based ingredients, our mylk chocolate is completely free from dairy and certified vegan by the Vegan Society, we achieve a delicious creamy taste by using creamed coconut instead of milk. And all of our chocolate contains absolutely no gluten. Ombar gluten free chocolate bars are also enriched with a healthy dose of live cultures - we add billions of our favourite live culture (Lactobacillus Acidophilus) to every bar of Coco Mylk!
- RAW CACAO The cacao we use is sourced from Ecuador; the country's rich and diverse climate produces some of the best tasting cacao in the world. Most chocolate is made by roasting cacao (the main ingredient in chocolate) at high heat, which could damage the heat sensitive cacao polyphenols (super healthy plant compounds). But, at Ombar, our cacao goes through a low-temp process meaning it stays absolutely choc-full of all of the goodness that nature intended! Plus, cacao contains Manganese (an essential nutrient) which means that every one of our bars is a source of Manganese too.
- ORGANIC & Fair Trade Our chocolate is certified organic by the Organic Food Federation which means that no damaging chemicals are involved in the production of our cacao or other ingredients. The cacao and coconut sugar we use are both certified fair trade by Fair for Life; our cacao is sourced directly from farmer's co-ops in Ecuador and we're proud to pay more for it than even the fair trade recommended price. We think that's only right!
- MADE IN THE UK Our whole team is truly passionate about creating healthier, more nourishing vegan chocolate which we craft from bean to bar in our small Cambridge factory.
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