38cm Baguette Transfer Peel - Premium Durable Solid Hardwood Flipping Board - Ideal for Professional Quality Artisan French Bread Baking Bakers with Dough Lame, 2 Couche and Scrapers
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- What's Included in the Set? Package included 38cm Baguette Transfer Peel, 75x45cm proofing Cloth x2 , Dough Lame x1, Dough Scraper x1
- Ideal for Every Baker Home Bakers If you've ever dreamed of baking crusty, golden - brown baguettes that rival those from your local French bakery, this set is for you. It provides all the tools you need to take your home baking to the next level. Impress your family and friends with freshly baked bread that tastes as good as it looks. Professional Bakers For professional bakers, precision and efficiency are key. Our baking set meets the high standards of commercial kitchens. The large - sized peel and proofing cloths are designed to handle high - volume baking, while the dough lame and scraper offer the accuracy needed for consistent, top - quality results.
- Baguette Transfer Peel This large - sized peel is perfect for effortlessly transferring your delicate baguette dough into the oven. Its smooth surface ensures that the dough moves without sticking, giving you a seamless baking experience. The 38cm length provides enough space to handle even the longest baguettes, making it suitable for both standard home ovens and larger commercial ones.
- Proofing Cloth Our high - quality proofing cloths are essential for the fermentation process. Made from breathable materials, they allow the dough to rise evenly while preventing it from drying out. The generous 75x45cm size gives you plenty of room to shape and proof multiple baguettes at once. The two - pack ensures that you always have a clean cloth on hand for your baking sessions.
- Dough Scraper The dough scraper is an all - purpose tool in the baking world. Use it to scrape dough off the countertop, divide dough into equal portions, and even shape the dough. Its sturdy construction makes it durable and easy to clean, ensuring it will be a long - lasting addition to your baking toolkit.
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