MITSUMOTO SAKARI Professional Kitchen Small Chef Knife, 4.5 inch High Carbon Stainless Steel Classic Fruit Knife, Japanese Hand Forged Paring Knife (Pakkawood Handle)
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- Hand Forged The Japanese fruit knife is made from Japanese 3-layered, high-carbon stainless steel SKD-11 with a hardness of 60 HRC to ensure durability, and abrasion resistance. Blades are BO oxidised for improved rust resistance and non-stickiness
- Brand Description MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, each exquisite chef knife is carefeully crafted. We combine traditional forging process with modern materials, creating great chef knives for you
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