HexClad Santoku Knife, 18 cm Japanese Damascus Stainless Steel Blade, Full Tang Construction, Pakkawood Handle

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Product description

  • 67 layers of Damascus steel for a harder blade that stays sharp longer with an ergonomic Pakkawood handle for precision and control. Made using the 3-step Honbazuke method, an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12 degree cutting edge.
  • Our Damascus steel santoku knife, a Japanese blade, is a real triple threat, as it is a multi-purpose knife suitable for cutting meat, fish and vegetables, making the job of chopping, dicing and chopping simple.
  • The 7 inch Santoku knife has a total length of 12.2 inches, with a 6.7 inch Japanese Damascus stainless steel blade. Its 4.5 inch Pakkawood handle provides a comfortable and ergonomic grip.
  • Does not cover damage from improper use or storage, accidents, loss or theft.

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