KEEMMAKE Santoku Knife - 7 inch Japanese Chef Knife with 440C Stainless Steel Blade, Natural Wood Handle Sharp Kitchen Knives
Show on Amazon
Show on Amazon
Offer
i
Offer ends in:
04Days
22hours
48minutes
48seconds
free shipping | 1-2 Days
go to shop
Price trend
Product description
- PREMIUM MATERIAL KEEMAKE KIKU series Japanese Santoku knife is crafted out of premium Japanese 440C high carbon stainless steel with 58+ HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
- CREATIVE NON STICK COATING KEEMAKE creatively applied the non-stick black coating on the blade to achieve anti-rust and non-stick ability and ease to clean(it is a hydrophobic coating). The black coating gives this Japanese knife a very character
- PERFECT BALANCE A perfect weight balance design, evenly balanced at the bolster for that feels just right in your hand sensation. The balance point runs on the joint between the blade and offers A comfortable and slightly grippe feel for each cutting, chopping, and slicing
You might also be interested in these nihon x50 Santoku knives.
MOSFiATA 7" Super Sharp Chef Knife, Professional Cook Kitchen Knife Japanese Santoku Knives German High Carbon Stainless Steel EN1. 4116 with Finger Guard, Knife Sharpener, Micarta Handle and Gift Box
High Carbon German Stainless Steel Laser-engraved Pattern(Not Damascus Pattern ) MOSFiATA 7 inch professional santoku knife is made of premier high carbon German EN1. 4116 stainless steel with high strength and increased rigidity. The kitchen knife contains 0.45-0.55% carbon, twice hardness than other knives, which will maintain longer sturdiness function.Laser-engraved pattern on the blade surface for decoration & anti-sticking.(NOTE Different from Damascus pattern! Don't be confused!)
free shipping
Check price
Taylors Eye Witness Syracuse Oriental Santoku Kitchen Knife - Professional 13cm/5 Inch Cutting Edge, Multi Use. Ultra Fine Dimpled, Razor Sharp Blade. Soft Textured Grip Matte Black Handle.
CONTEMPORARY SYRACUSE DESIGN Taylors Eye Witness have been designing and creating knives for over 150 years. This experience is shown in the handmade craftsmanship of this range of knives. The sleek well weighted knife comes with a soft, Matte Black rubberised handle which will give a grip like no other. These unique knives would suit both contemporary dining and traditional farmhouse kitchen alike and would be a talking point with family, friends and dinner guests.
Check price
KOI ARTISAN Santoku Chef Knifes - 5 Inch Razor Sharp Blade Santoku Knife, Japanese Kitchen Knives High Carbon Stainless Steel Chef Knife – Stain and Corrosion Resistant
ANTI CORROSION The Damascus pattern Japanese knives are laser etched giving the knife a simply stunning appearance. Due to the high Carbon content, this santoku kitchen knife is corrosion resistant, so a simple wipe with a cloth is all you need to bring this Knife back to life.
free shipping
Check price
AIRENA Santoku Knife - 7" Japanese Style Kitchen Knife - X50CrMov15 German Steel Blade & Full Tang Ergonomic Pakkawood Handle - Best Value Ultra Sharp Cooking Chef Knife Giftbox
AIRENA
Check price
Sunnecko Damascus Santoku Knife 5 inch, Japanese Chef Knife 73 Layers VG-10 Damascus Steel, Ergonomic G10 Handlefor Vegetables and Meat Small Kitchen Knives
UNSURPASSED QUALITY and DURABILITY Manufactured from Japanese VG10 along with the 73-layer Damascus cladding that maintains its functionality for a long time, the Sunnecko 7 inch Santoku is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen
Only:
22hrs
48min
48sec
Check price
hecef 7 Inch Damascus Santoku Knife, Professional Japanese Knife, High Carbon Damascus Stainless Steel Ultra Sharp Knife with Ergonomic Olive Wood Handle
ULTRA-SHARP EDGE RETENTION Experienced craftsmen hand polish the double-sided edges to an angle of 12 -15 which is the best sharp angle for cutting knives, so you can cutting effortlessly and tackle all your kitchen tasks with ease. Hand-sharpened & Double-sided edge also achieves long-lasting sharpness. Please be attention the blades are principally not suitable for cutting bones, including fish bones or frozen foods.
Check price
Santoku Knife 7 inch, Professional Chef's Knife Forged with Japanese VG10 Super Steel 67-Layer Damascus, Non-Slip ABS Ergonomic Handle, Razor Sharp Lightweight Multipurpose Full Tang Gift Box
MULTI-FUNCTIONAL - The professional santoku knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruit, vegetables and meat, be a multipurpose knife for professional applications. (DO NOT chop thick and hard bones like lamb or beef).
free shipping
Check price
KEEMAKE Santoku Knife 7 inch, Japanese Chef Knife with German High Carbon Stainless Steel 1.4116 Chopping Knife, Kitchen Knives with Pakkawood Handle for Kitchen Cutting Knives
High Carbon Stainless Steel material high carbon stainless steel; handle Pakkawood; blade length 180 mm weight 204g. this Santoku knife is manufactured from high-quality German high carbon stainless steel (1.4116) that maintains its functionality for a long time, this 7 inch Japanese knife is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen. Metal smell does not stick to the food because of its high hardness.It is hard to crack the blade
Check price
hecef 2 Pieces Japanese Santoku Knife Set with Portable Knife Sharpener, Razor Sharp Stainless Steel Blades, Ergonomic Handle
Portable 2-slot Sharpener Made by ABS material with special ultrasonic procedure, the mini sharpener is durable and performs better in extreme weather. The tungsten steel slot(rough sharpen) restores the cutting edge to a "V" shape with a few pulls, while the ceramic slot(fine tune) polishes the blade and is perfect for light touch-ups to an already sharp knife.
Check price
KEEMAKE Santoku Knife 7 inch, Japanese Chef Knife with 3 Layers 9CR18MOV High Carbon Stainless Steel Kitchen Knives, Octagon Wood Handle Vegetable Knife Cooking Knives
Premium Material KEEMAKE KIKU series Japanese Santoku knife is crafted out of 3-layer Japanese Cobalt Molybdenum Vanadium 9CR18MOV high carbon stainless steel, clad by high quality stainless steel from both sides. 9CR18MOV steel has what all chefs are looking for excellent edge retention, corrosion resistance, easy to sharpen, and hard at the same time
Check price
iSMLIKE 8 Inch Japanese Santoku Knife Handmade Forged Chef's Knife Professional Kitchen Knives High Carbon Steel Cooking Knife Full Tang Wood Handle for Home and Restaurant Gift Box Packing
ERGONOMIC HANDLE Full Tang solid wenge wood handle, Anti-slip and oil-proof, providing secure and comfortable grip. triple riveted to the handle ensure an unshakeable for greater power and longevity. make this chef's knife look more sturdy and beautiful.
free shipping
Check price
Sabatier Professional Oriental Santoku Knife – 7 inch/17.5 cm Full Tang Blade, Forged High Chrome Stainless Steel, Twin Rivet Comfort Handle
This Santoku knife is designed for slicing, dicing, and mincing with a 7 inch blade forged from high chrome stainless steel for sharpness and durability. The full tang construction provides balance and strength, and the twin rivet handle ensures a comfortable, secure grip for precise cutting. Size 7 inch 17.5 cm.
free shipping
Check price
FINDKING Dynasty Series Japanese Santoku Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, for Meat, Fruits, Vegetables, 7 Inches/18 cm
WEIGHT BALANCE- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on the users hands. The weight is towards the blade of the knife making for efficient use during rock chopping motion.
free shipping
Check price
Taylors Eye Witness Oxford Professional Scalloped Santoku Knife - 17cm/7” Full Tang Blade, Graded Taper Ground Stainless Steel. Traditional Triple Brass Rivet Handle. Razor Sharp.
PRECISION CUTTING Featuring a scalloped blade to prevent sticking, this Japanese Chef's knife is ideal for delicate meat and fish. It can be used for cutting, slicing and mincing meat and vegetables due to the large, versatile, curved blade. It is ideal for fast and precise preparation of meat, poultry, fish and vegetables for contemporary Chinese and other Asian cuisine The three brass rivets give the handle a classic look and feel, completing this NEW cooking knife range.
Check price
hajegato 7" Super Sharp Chef Knife - Professional Cook Kitchen Knife Set - Japanese Santoku Knives - German High Carbon Stainless Steel EN1.4116 - with Knife Sharpener Finger & Blade Guard Gift Box……
Exquisite Gift Box - Presented in an elegant black box, our kitchen knife sets includes a stainless steel finger guard, a knife sharpener, and a blade guard. With its considerate design, it makes for a thoughtful and exceptional gift for friends, family, and various special occasions like birthdays, weddings, anniversaries, and more.
free shipping
Check price
DALSTRONG Santoku Knife - 7 inch - Gladiator Series Elite - High Carbon German Steel - Sheath Included - Razor Sharp Kitchen Knife - Asian Vegetable Knife - NSF Certified
- Dalstrong Trust Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury packaging.AY10
free shipping
Check price
Taylors Eye Witness Sabatier Professional Oriental Santoku Knife - 5in/12.5cm Full Tang Blade Forged from High Grade Taper Ground Stainless Steel, Triple Rivet Comfort Handle. Sharper for Longer
CONVENIENT AND RELIABLE Hand wash or dishwasher friendly, making sure that the knife is dried straight after washing to keep its shine and longevity. Taylors Eye Witness are so confident in the quality of this product that we offer a 25 YEAR "NO QUIBBLE" GUARANTEE. Any item found defective will be repaired or replaced without charge. The consumer's statutory rights are fully protected.
Check price
Sabatier Professional Oriental Santoku Knife – 5 inch/12 cm Full Tang Blade, Forged Top Grade Stainless Steel, Twin Rivet Comfort Handle
This Santoku knife is crafted for slicing, dicing, and mincing with a 5 inch blade forged from top-grade stainless steel for lasting sharpness. The full tang design ensures balance and durability, while the twin rivet handle offers a comfortable, ergonomic grip for control. Size 5 inch 12 cm.
Check price
KOI ARTISAN Chefs Santoku Knife – 7 Inch Razor Sharp Edge Chef Knifes - 67 Layers of Premium Kitchen Knives - Damascus Japanese Knives VG10 Super Steel - Corrosion & Stain Resistant…
Whether you're a professional chef or an aspiring home cook, the KOI ARTISAN Damascus Santoku Knife is an essential tool in your kitchen arsenal. Its 8-inch length makes it versatile for a wide range of tasks, from slicing, dicing, and mincing. Embrace the precision and efficiency of a santoku knife, trusted by chefs worldwide.
free shipping
Check price
Taylors Eye Witness Forte Range 17cm Santoku Knife, Made in England, High Carbon Stainless Steel Razor Sharp, Full Tang Blade. Sturdy and Durable, Ergonomic, Hand Finished, Triple Brass Rivet Handle
PRECISION CUTTING Featuring a scalloped blade to prevent sticking, this Japanese Chef's knife is ideal for delicate meat and fish. It can be used for cutting, slicing and mincing meat and vegetables due to the large, versatile, curved blade. It is ideal for fast and precise preparation of meat, poultry, fish and vegetables for contemporary Chinese and other Asian cuisine The three brass rivets give the handle a classic look and feel that is sure to elevate the style of your kitchen.
free shipping
Check price