EHC Black Marble Professional Solid Rolling Pin for Baking, Pizza Dough, Fondant, Pie Crust, Cookie, Pastry, Dough-Easy to Clean
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- Material - Expertly crafted from solid marble, a naturally occurring stone. Each piece is unique as marble grains will vary. No two units are the same, but they all are equally beautiful in their own way.
- Use - Ideal for rolling both short crust and puff pastry to achieve your desired thickness. The smooth surface will stop things from sticking and ensure your pastry is flawless, helping you to attain perfect presentation.
- Comfortable Grip - From baking to tenderising meat, this marble rolling pin can be adapted to your various cooking needs
- Care Instruction - Hand wash only. You can mix a little soap into warm water in a spray bottle or simply put a few drops onto a wet cloth and scrub them, gently. Wipe the marble surface down with a dry cloth.
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