SANNKA Japanese Chef Knife 5 inch Paring Knife Damascus Knife VG10 High Carbon Stainless Steel Kitchen Knife 67-Layer Japanese Knife Sharp Knife Small Kitchen Knife Sharp Knife with Sheath
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Product description
- JAPANESE VG10 DAMASCUS CHEFS KNIFE This damascus chef knife japanese is made of Japanese Super Damascus VG10 67-layer Steel and forged by hand. The damascus steel chef knife adopts vacuum heat treatment and nitrogen cooling technology, the blade is sharp and durable, Minimal Slicing Resistance. The professional japanese knife will give you the most relaxing slicing experience.
- ERGONOMIC & WELL-BALANCED G10 HANDLE The G10 handle of japanese kitchen knives contributes excellent grip and perfect balance, the chef knife professional is designed with superior control and agility. The damascus chef knife japanese has gone through special treatment, making the japanese cooking knife extremely impervious to heat, moisture, cold with military grade strength and sturdiness. It is a damascus steel chef knife for people who frequently use for cooking or who like the kitchen.
- CUSTOMER GUARANTEE - 100% SATISFACTION. For any reasons, if you are NOT satisfied with our chef's knife japanese, SANNKA provides you a full refund or free replacement. Try it now! We are always here to provide you with the most satisfactory solution. Pleases note that japanese kitchen knife can not be put into dishwasher. AND always keep the damascus chef knife japanese away from children.
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