Katana Saya 12cm Santoku Knife, 67-Layer VG-10 Damascus Stainless Steel, Olive Wood Handle, Silver
Product description
- MATERIAL The entire range is crafted in the spirit of the iconic weapon of the Samurai, the Katana sword, and is made from Japanese VG-10 67-layer Damascus Steel
- KATANA SAYA A brand new kitchen knife brand which brings together the very best of Eastern and Western cooking traditions in its extensive range
- SANTOKU KNIFE A small, all-purpose 12cm Santoku Knife, suitable for slicing, dicing, and chopping all types of food with a fluted blade to prevent sticking
- HANDLE Katana Saya knives feature stunning handles, crafted from the finest wooden material in either Olive Wood or Pakkawood with a traditional chestnut shape
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