Ocha & Co. Kyoto Uji Matcha - Ceremonial Grade - Japanese First-Harvest Matcha Green Tea Powder, Traditionally Stone-Milled, 50g.

Product description

• What Makes Our Kyoto Uji Matcha ( ) Special? Sourced from our farm in Uji, Kyoto, our Ceremonial Grade (Tokuj ) matcha is made from young first-harvest green tea leaves, carefully selected exclusively from the prestigious Okumidori cultivar. Our green tea leaves (tencha) are delicately and traditionally stone-milled, an essential process to achieve a vibrant color, balanced flavor, and natural aroma.
• Uncompromising Quality Our matcha is crafted under the highest quality standards in Japan, ensuring its purity, freshness, and sustainability. Additionally, all our products are shipped weekly in small batches directly from our farms to Amazon s warehouse. Thanks to this continuous process, our products reach you just days after production, preserving their freshness and properties in our airtight-seal packaging.
• We Want to Help You Enjoy Matcha Whether in traditional tea, a latte, or any other way, we believe there is no right or wrong way to enjoy it. Our 50g package yields a total of 25 servings. With 2g of matcha, you can prepare a cup of usucha (light tea) or a creamy matcha latte. Unlike coffee, which causes energy spikes, our matcha is rich in L-theanine, an amino acid that balances caffeine, providing sustained energy, focus, and relaxation.
• OCHA & CO We are a traditional Japanese company committed to sharing the authentic Japanese matcha experience with you. Our mission is to offer the highest quality matcha, grown and processed directly at the source. By choosing our products, you not only enjoy premium tea but also support rural Japanese communities and their way of life, where our farms are located.