Greek Mediterranean Orzotto, Traditional Orzo Pasta, Net 880g | Raw Ingredients | No Preservatives | Great Taste & High Nutritional Value.

Show on Amazon

Offer

i

Product description

  • Though it looks a little like rice, orzo is actually a small pasta in the shape of rice! It's often used in Mediterranean diet recipes like Italian and Greek cuisine. In traditional Italian cooking, orzo is used in soups and broths, but it's also great as a side dish and in pasta salads. It's popular across Europe, particularly in Greece, where it's known as krithiraki.
  • Cultivation area Serres ,from rich plains of Macedonia in north Greece. Certified cultivation under the Integrated Management Crop system. ISO 22000 2005 and ISO 9001 2015 certified
  • Eating orzo, especially when paired with other nutritious foods, might give you the energy boost you ve been looking for. Our brains and bodies love using carbohydrates as fuel, of which there are plenty in orzo.

You might also be interested in these fuels noodles.

© 2025 WHICH.ONE. ALL CONTENT IS SUBJECT TO OUR COPYRIGHT.