Alpi Nature Dandelion Root Tea 250g 8.8 oz, Dried and Cut Dandelion Root Pieces, Loose Tea
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Product description
- Dandelion is a common flowering plant with bright yellow flowers and jagged green leaves. It is known for its resilience and grows in a wide range of environments. Both the leaves and roots of the dandelion are edible and are commonly used for tea preparation.
- Taste experience Dandelion root tea has an earthy, slightly bitter taste, often compared to coffee or roasted grains. Its bitterness can be balanced with a hint of honey.
- Brewing instructions Add 1-2 pieces of the root to 250ml of hot water, let steep for 5-7 minutes, then strain. For best results, use a strainer or infuser.
- Naturally sourced Our dandelion root is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards.
- Commitment to quality We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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