Wholefood Earth Black Wild Rice USA 500 g | GMO Free | Natural | Source of Fibre

Show on Amazon

Offer

i

Price trend

Product description

  • OUR STORY Thank you for knowing It's what's on the inside that counts. For wanting a future without toxins in the food your children eat. For protecting the biodiversity that nurtures animal habitats and makes crops thrive. From everyone here at Wholefood Earth, thank you for using your buying power to make meaningful, informed choices that will continue to nourish our people and our planet today, tomorrow, and forever. We're here for a healthier earth, a sustainable earth, a wholesome earth.
  • Black Wild Rice USA Wild rice has long been harvested and consumed in North America, India, and China. While the grain is currently considered a delicacy in North America, it is less popular in China, where the plant's stem is consumed as a vegetable.
  • HIGH-QUALITY INGREDIENTS It has a greater fibre level than the majority of whole grains and is an important source of critical vitamins and minerals. Wild rice has a distinct rich nutty taste and a pleasant soft-firm texture. Salads, soups, spaghetti, and even stuffing can all benefit from this versatile ingredient. Black Wild Rice USA is all-natural, GMO-free, and vegan-friendly.
  • INSTRUCTION FOR USE To Cook Rinse the rice, place 125g in a large pan, stir in 450ml of boiling water. Return to the boil, cover, and simmer for 45-50 minutes until the grains have popped. Take off the heat & keep the pan covered for a further 5 minutes then fork through the grains add a knob of butter.
  • JUST THE GOOD STUFF FULLY RECYCLABLE PACKAGING We believe that good food shouldn t cost the earth, as such, sustainability matters to us dearly. That s why we work tirelessly to find sustainable solutions throughout our business. We rolled out all-new 100% recyclable packaging on Wholefood Earth products. The new packaging is apt for kerbside recycling.

You might also be interested in these black rice microwaves.

© 2025 WHICH.ONE. ALL CONTENT IS SUBJECT TO OUR COPYRIGHT.