Wholefood Earth Brown Basmati Rice 2 kg | GMO Free | Natural | Source of Fibre
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£ 18.98
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- OUR STORY Thank you for knowing It's what's on the inside that counts. For wanting a future without toxins in the food your children eat. For protecting the biodiversity that nurtures animal habitats and makes crops thrive. From everyone here at Wholefood Earth, thank you for using your buying power to make meaningful, informed choices that will continue to nourish our people and our planet today, tomorrow, and forever. We're here for a healthier earth, a sustainable earth, a wholesome earth.
- Brown Basmati Rice Basmati rice is a variety of rice that is grown in the Himalayan region of Pakistan and India. It has a light nutty flavour and is unusually long rice that becomes even longer when cooked. Basmati rice is prized not just for its flavour but also for its aroma; like jasmine rice, it has its own distinct aroma. Brown basmati rice is similar to other white rice varieties.
- JUST THE GOOD STUFF FULLY RECYCLABLE PACKAGING We believe that good food shouldn t cost the earth, as such, sustainability matters to us dearly. That s why we work tirelessly to find sustainable solutions throughout our business. We rolled out all-new 100% recyclable packaging on Wholefood Earth products. The new packaging is apt for kerbside recycling.
- INSTRUCTION FOR USE To Cook Allow 75g of rice per person. Rinse rice in cold water. Add 2 parts water and 1-part rice, and bring a large pan of water to a boil. Add rice to the pan, stir and return to the boil. Cover and simmer for 22-25 minutes. Once cooked, remove from heat and fluff the rice with a fork.
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