Spacetouch Indian Traditional Brass Hammered Karahi Cooking Kadai Cooking Wok Capacity 2 Litre Kadhai with Handles

Traditional Balti Dish Elegance Bring the magic of authentic Indian dining to your home with these hand-hammered balti dishes, perfect for serving flavorful curries with flair.

Traditional Slow Cooking Experience the rich, flavourful taste of traditional Moroccan slow cooking. Perfect for stews, braising, and slow-cooked dishes, bringing a unique tangy and savoury flavours to your meals.

Traditional Indian and Chinese Style Kadai Wok Pan

100% Natural Clay Construction Handcrafted from premium, food-safe terracotta clay that enhances flavours and retains essential nutrients for healthier, more authentic cooking.

The Brass Patila can be used to cook a variety of meals, including vegetables and curries.

A hand-made clay serving casserole is unique serving option in your kitchen. Traditionally known as Handi in the Indian culture, is this deep round casserole serving pot with a terracotta finish, featuring a flat base and easy open close lid to give you a stable solution for you to serve delicious dishes at the table.

Convenient Lids The included lids help lock in moisture and flavours while cooking, allowing you to achieve perfectly tender and flavourful dishes with ease.

Capacity - 2 Litre

7" diameter approximately

Experience the rich flavours and aromas of traditional cooking with the 6 Pcs MASTER COOK Traditional Karahi Set With Lids. Crafted with precision and authenticity in mind, this set combines the charm of traditional karahi cooking with modern convenience, offering you the perfect tools to create mouth-watering dishes for your family and friends.

Authentic Clay Cooking Traditional clay concave tawa pan ideal for making Indian flatbreads like roti, chapati, paratha, bajri roti, maki roti and bhakri with an earthy, home-style flavour.

Clay is Alkaline in nature, hence it interacts with the acidity in the food and neutralizes the pH balance. Thereby reducing the common stomach problems, that even youngsters in the grab of due to excessive consumption of Fast Foods. Clay contains all the possible vitamins, even vitamin B12.

Ideal for Indian rice dishes; soups and all types of dishes

Traditional Indian and Chinese Style Kadai Wok Pan

DURABILITY Rust-proof construction with sturdy brass handles, designed for long-lasting performance and easy maneuverability during cooking

EASY TO HANDLE Compact Size Makes It Easy To Store In Kitchen Cupboards. Easy To Clean & Maintain

TRADITIONAL DESIGN Authentic Indian-style kadai with curved bottom and dual handles, perfect for deep frying and traditional cooking

Traditional Design This round aluminium karahi (kadai) measures 22cm (2.66L), 24cm (3.6L), 26cm (4.75L) and 28cm (6.15L) capacity and is designed for traditional Indian curry cooking and serving.

This set is unique and sturdy because it is made of premium aluminium. These cooking tools provide superior heat and long-lasting durability.

Treated Iron Kadhai Without Any Chemical Coating And Works As Good As Non-Stick.