IPPINKA Binchotan Charcoal Water Purifier - Kishu, Japan - 2 Sticks, Each Filters 3 Liters - Reduces Odor, Improves Taste, and Water Hardness

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Product description

  • Reactivate charcoal every two weeks by boiling for 10 minutes and letting dry.
  • Binchotan charcoal is effective at absorbing odor, reducing water hardness, and improving the taste of drinking water. Filtering time is approximately 3-4 hours.
  • Do not use with water that is microbiologically unsafe or of unknown quality.

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