Rolling Pin Pastry and Pizza Baker Roller Wooden Baking Kitchen Utensils (#1)
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- The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
- To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The pastry pizza roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
- The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat cutting board or directly in the pan!
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