Wakoli Edib Small Santoku Knife – Professional Damascus Chef’s Knife Made from 67 Layers of Genuine VG-10 Core Damascus Steel with Pakkawood Handle
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- Enhance Your Culinary Creations Perfect for both professional chefs and home cooking enthusiasts, the Wakoli Damascus santoku knife makes every slice effortless and precise. Whether you're slicing vegetables, dicing herbs, or preparing fruits, this santoku knife is designed to tackle a variety of tasks with ease. Enjoy the art of cooking with accuracy and comfort, knowing you have the perfect knife for every culinary challenge
- Professional-Grade Equipment This small santoku knife (8.9" knife with a 4.7" blade) is crafted from 67 layers of authentic Damascus steel with a VG10 core, achieving an impressive blade hardness of 60 2 HRC
- Superior Edge Retention Designed for longevity, each knife features a razor-sharp 15-degree sharpening angle and retains its edge for longer. This superior edge retention ensures you spend less time sharpening and more time enjoying effortless slicing, dicing, and chopping. Invest in lasting quality that makes every meal preparation a pleasure
- The Perfect Gift for Any Occasion Presented in an elegant gift box, this sharp small santoku knife makes the perfect gift for any cooking enthusiast. Whether for a wedding, birthday, Christmas, housewarming, or anniversary, give the gift of culinary precision. Let them unwrap excellence and inspire their cooking journey
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