Rocca di Montemassi Syrosa, Maremma Toscana Rosato DOC - Italian Rosé Wine from Tuscany - Syrah Grapes and Part Sangiovese Grapes - 75cl / 750ml, 12.5% ABV

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  • THE CRAFT An early harvest and soft, delicate pressing allow for the extraction of the pale colour and delicate tannins. The ros must ferments at a low temperature in steel vats and is then aged on its yeasts for approximately five months
  • SYROSA A name that brings together the principle grape variety (Syrah) and the style of wine (Ros ). This is a crisp style ros made from Syrah and part Sangiovese to create a silky, fresh wine that displays a soft pink colour with a coral hue. Best served chilled at 14-16 C
  • ENJOY EVERY GLASS A nose that reflects the terroir of the estate, it offers hints of lavender and red berries with citrus aromas of mandarin. The palate has an excellent balance of freshness and liveliness with notes of vanilla, peach and pomegranate
  • SUGGESTIONS ON SERVING An exquisite expression of the land, the ros is structured and spicy with a persistent finish making it excellent as an ap ritif. Pairs well with raw fish dishes, salmon and tuna tartare, fried fish and white meat

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