TUO Boning Knife 7 inch Flexible Fish Fillet Knife German High Carbon Stainless Steel with Ergonomic Pakkawood Handle-Fiery Phoenix Series
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Product description
- Flexible Boning Knife This Boning Knife is Designed with a Thin, Bendable,Narrow Blade, and a Razor Sharp Cutting Edge, which is a Perfect Kitchen Cutlery for Removing Bones and Skins from Fish, Chicken, Pork, etc.
- Hard and Durable Material Expertly Fabricated from a Tapered High Carbon German Stainless Steel and Tempered with Heat Treatment at HRC 56 2 Rockwell Hardness that Cuts with Ease and Efficiency. The Premium Steel is Processed Under High-tech Vacuum Heat Treatment and Nitrogen Cooling Treatment, Which Brings Out the Best Characteristic of the Steel.
- Ultra Sharp Blade This Blade is Narrow and Easy to Bend, and It can even be Tilted 180 to Penetrate Deep into the Flesh to Cut the Meridians. This Narrow Blade can also be Fully Controlled. Hard Blade and Sharp Point allows you to Remove Bones Effortlessly. Besides, The Kitchen Knife Contains 0.45-0.55% Carbon Making it Harder and 15% Chrome which Provides Corrosion Resistance and an Anti-tarnish Finish.
- Ergonomic Design Processed with the Traditional 3-step Honbazuke Method and Hand Sharpened at 18 Degrees per Side Makes Each Knife Very Sharp and the Pakkawood Handle is Ergonomically Designed to Fit Perfectly in Your Hand. A Great Balance Between the Blade and the Handle can Make You Have More Pleasures When You Use it.
- TUO Lifetime Guarantee We Provide 100% satisfaction or Money Back Guarantee. If You Have Any Questions, Please Contact Us. We Guarantee a Superior Product that will Give You a Lifetime Guarantee Against Manufacturer Defects. With the Luxury Cases, It is a Good Choice as a Gift for Family and friends.
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