Pol Roger Brut Rose Champagne, 75 cl

A faithful variation of the classic Pommery Brut Royal with red grape skin contact to produce a beautiful ros .

75cl

Originating from 40 selected villages in the Cote des Blancs, Montagne de Reims and other areas in the Champagne region, the liveliness and delicacy of the Chardonnay grape is enhanced by the climate

Made from 100% Pinot Noir from the best crus in the Montagne de Reims and the House's own vineyards.

Champagne Taittinger s origins date back to 1734 when the original House was founded by Jacques Fourneaux.

"Fresh and focused, this open knit rose is mouth-watering...92 Points" Wine Spectator

Best served lightly chilled.

The grapes come from an area on the right bank of the Po, south of Lombardy, the soil features sedimentary soils with marls made up of limestone and fine clays

Spontaneous, radiant and enticing, with a bright fruitiness and elegant maturity, Mo t Ros Imp rial is supple on the palate. Those who prefer champagnes with intense flavours will be particularly well matched to Mo t Ros Imp rial, which is made primarily from Pinot Noir.

Produced with local varieties grown in the Mediterranean side.

Natural corks

This cuvee of 80% Pinot Noir and 20% Pinot Meunier is based on the exceptional 2011 vintage where low yields and perfect growing conditions led to intense and concentrated wines. Aromas of cherry and cranberry lead to the palate which is reminiscent of a summer pudding. It has a fine, creamy mousse, a rich dry finish, and is the definitive partner for smoked salmon.

Lallier Champagne Rose full and intense character of Pinot Noir (65Percent ) meets the emblematic freshness of Chardonnay (35Percent )

Great salmon pink in colour makes this wine look extremely attractive.

Founded in 1772 and named after Madame Clicquot, Veuve Clicquot lives by one motto only one quality, the finest

Fine and delicate with creamy strawberry mousse flavours

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Veuve Clicquot's 67th vintage is a wonderfully bright and energetic expression of a particularly good year in the vineyards, the harvest of 2015 which saw low rainfall and good sunshine delivered excellent fruit that, when blended with 13 percentage of fine red still wine from bouzy grand cru, emerged as something rather special

Versatile Pairing Suitable for a variety of dishes, from seafood to light meats.