Premium Pork Sausage Mix - 950g

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Product description

  • A subtle blend of spices to enhance the flavour of your pork sausages.
  • Use 500g mix per 4kg minced meat, includes rusk.
  • Leave sausage meat in the fridge overnight to allow the herbs and spices to marinade with the meat.
  • Simply add this seasoning to minced meat & water.
  • Fill using a sausage stuffer machine.

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