LEM Products Clamp-on Meat Tenderizer
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Product description
- Easy To Use Clamp-on style quickly attaches to any table or countertop up to 1 1 2" thick. Easy hand-crank operation tenderizes the toughest cuts of meat without pounding or hammering.
- Durable Construction Made of durable cast iron with geared cast iron tenderizing points. The removable plastic cover protects the user from moving parts.
- Specifications The top opening measures 4" x 1 2" and accepts pieces of meat that are up to 1 2" thick. This gives you the ability to tenderize several different types and sizes of meat.
- Cleanup Instructions You need to disassemble the clamp tenderizer to clean it properly. Hand wash only; rinse and dry parts thoroughly. We recommend spraying with Silicone Spray to keep your tenderizer looking like new.
- Stand Behind Our Products We offer a one-year factory warranty on our Clamp-On Tenderizer and lifetime customer support for any of your questions. We also carry replacement parts for a large variety of our products, past and present.
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