KAI Combination Sharpening Stone, grit: 400/1000 - Japanese knife sharpener for coarse and fine sharpening - sharpening stone 400 1000 whetstone for knives usable surface 18 x 6 x 3 cm

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KAI Combination Sharpening Stone, grit: 400/1000 - Japanese knife sharpener for coarse and fine sharpening - sharpening stone 400 1000 whetstone for knives usable surface 18 x 6 x 3 cm
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  • The KAI Combination Sharpening Stone with a working surface of 18 x 6 x 2.8 cm offers a dual grit of 400 1000. It is ideal for coarse sharpening and fine honing of your knives, crafted from premium materials for long-lasting quality - storage box 25.2 x 9.4 x 5 cm.
  • Known for its expertise in traditional Japanese blacksmithing, KAI combines timeless design with modern technology to deliver products of unparalleled quality and durability. The sharpening stone embodies the dedication to Japanese tradition.
  • For best results, soak the stone in water for 5-10 minutes before use to ensure complete saturation. This is essential for effective sharpening. Then place the stone on a non-slip surface and begin the sharpening process.
  • Start with the coarse side (grit 400) for pre-sharpening and then switch to the finer side (grit 1000) for a smooth, sharp finish. Hold the knife at an angle of about 15 degrees to the stone.

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