KOTAI | Bunka Santoku Knife | 17 cm Blade | Multi-Purpose Knife | Hand Sharpened and Forged | Ultra-Sharp 440C Japanese Stainless Steel | Ebonywood Handle | Full Hidden Tang
ULTRA SHARP High carbon Japanese 440C stainless steel blade (1% carbon for a blade 3 times harder and sharper, and that stays that way longer). Slices all types of food effortlessly for a clean and precise cut that preserves all the flavor of the ingredients.
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KEEMMAKE Chef Knife 8 inch, Japanese Kitchen Knives Professional with 440C Stainless Steel Blade and Octagon Wood Handle Chef Gyuto Knife
PREMIUM MATERIAL KEEMAKE KIKU series Japanese chef knife is crafted out of premium Japanese 440C high carbon stainless steel with 58 HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
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XINZUO 8.5 Inch Japanese Kiritsuke Chef Knife with Sheath, Hand Forged 67 Layers Damascus Steel Kitchen Knife, Ultra Sharp, Japanese Chopping Knife with Olive Wood Octagonal Handle,Gift Box
Superior Performance Materials Meticulously selected real 67-layer Damascus steel with 10Cr15CoMoV steel core, hand-forged to create exquisite Damascus steel patterns. Through vacuum heat treatment, the knives achieve a high hardness of 62HRC, making them sturdier, more corrosion-resistant, and rust-resistant than ordinary stainless steel knives. Each knife undergoes 45 processes of polishing, grinding, and edging to ensure its flawless performance.
£ 99.99
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FINDKING Dynasty Series Japanese Chef Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, Sharp, for Meat Cutting, 8 Inches/21 cm
DESIGN- Dynasty series chef knives are designed to show the beauty of eastern chef s knives. While focusing on comfortability, and efficiency for the everyday chef. Blade length is 21.2cm and handle length is 15.3 cm with an overall length of 36.5cm. When a pinch grip is used the blade length is considered true 8 inch where the user will be able to maximize maneuverability of the blades cutting edge
£ 49.99
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Doklasu Japanese Cooking Knife 8 inch Chef Knife Handmade Forged Thicken Professional Bone Cutting Knife Full Tang High Carbon Steel Kitchen Chopping Knives with Wooden Handle
PREMIUM MATERIAL Doklasu 8 Inch professional kitchen bones knife is handmade forged from 5Cr15MoV high carbon stainless steel, the hardness of this kitchen knife reaches 56-58 HRC, anti-rust and anti-corrosion. The V-shaped blade is hand polished to ensure sharpness and edge retention, ergonomic wooded handle for secure grip and use. heat dissipation, comfort, non-slip.
£ 33.99
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SEIDO Japanese Steel Chefs Knife 67 Layer dmasacus Knife high Carbon 67 Layers Ultra Sharp Kitchen Knife
Ultra Sharp Carbon Steel Our knife features a unique blend of premium steels, ensuring razor-sharp precision and long-lasting edge retention. Whether you're slicing, dicing, or chopping, this knife effortlessly tackles any culinary challenge with ease
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Wakoli EDIS 4-Piece Professional Damascus Kitchen Knife Set – Made from 67 Layers of Genuine Damascus Steel with VG-10 Core | Professional Kitchen Knife Set with Ergonomic Pakkawood Handles
Enhance Your Culinary Creations Perfect for both professional chefs and home cooking enthusiasts, these sharp kitchen knives make every slice effortless and precise. Whether you re slicing vegetables, dicing herbs, or preparing fruits, each knife in this set is designed to handle a variety of tasks with ease. Experience the art of cooking with precision and comfort, knowing you have the ideal Damascus knife for every culinary challenge
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LA TIM'S Professional Chef Knife 8 inch，Damascus Kitchen Knives Made of Japanese VG-10 Stainless Steel with Unique Pattern，Ultra Sharp Blade and Ergonomic Handle…
Professional and exclusive design This Damascus chef's knife consists of a unique triple rivet military grade G10 handle with a super sharp blade, ergonomically designed with a unique curved handle to blade connection with a patented curvature that will not affect the feel for long periods of time, reflecting the look and high performance of high-end cutlery.
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8” Professional Chef Knife – Hand Forged Kitchen Knife with Dark Wood Handle, Full Tang, Razor Sharp, Balanced – from British Fusion Atelier Kokoro – A Thoughtful Gift for Cooks
HAND FORGED Every KOKORO Blade is shaped under hammer and refined by hand. Designed in our British fusion atelier and forged with Japanese influence, each blade carries a subtle texture and one-of-a-kind identity. This is a knife with presence not just factory sharp, but full of soul. No mass production. Just the quiet confidence of real craftsmanship in every cut.
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TUO Kiritsuke Knife Chef Knife Japanese 8.5 inches Vegetable Cleaver German High Carbon Stainless Steel Kitchen Knife with Ergonomic Pakkawood Handle-Fiery Phoenix Series
IMPECCABLE KIRITSUKE KNIFE This vegetable cleaver is perfect to deal with vegetales and fruits. Manufactured to perfection following the age-old Japanese art of knife making, this knife ensures smooth efficiency and solid durability in the kitchen. Forged by highly-skilled knife smiths using the traditional 3-step Honbazuke method, each side of the blade is sharpened at 18 degrees.
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MSY BIGSUNNY Set of 3pcs Sashimi Knives Stainless Steel Sushi Knives Fish Slicing Knife Set
Well-designed Forged 3Pcs Sashimi Knife Set MSY BIGSUNNY cutlery 3pcs sushi knife set includes 1*yanagiba knife, 1*deba knife and 1*utility knife. Our knives set are good for filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife.
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RASSE Japanese Chef Knife Gyuto - 8 Inch Professional Hand Forged Kitchen Knife High Carbon AUS-8 Stainless Steel with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
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![Kimura Chef Knife, [Made in Japan], 7 inch Professional Kitchen Knife, 67-Layer Damascus Steel Gyuto, Ultra Sharp VG-10 Steel Core, Chefs Knife with Ergonomic Pakka Wood Handle - Japanese Chef's Knife](https://cdn.which.one/productimages/2/Q/S/B0CR9C2SQ2.jpg)
