ZWILLING Twin Pollux Chinese chef's knife, 7 inch, Black
Made in Germany - Made of special stainless steel, Corrosion resistant, Hand cleaning recommended
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Sunnecko Damascus Santoku Knife 5 inch, Japanese Chef Knife 73 Layers VG-10 Damascus Steel, Ergonomic G10 Handlefor Vegetables and Meat Small Kitchen Knives
UNSURPASSED QUALITY and DURABILITY Manufactured from Japanese VG10 along with the 73-layer Damascus cladding that maintains its functionality for a long time, the Sunnecko 7 inch Santoku is razor sharp, rust-resistant, durable, tarnish-free and easy to re-sharpen
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Nakiri Knife 7" Professional Japanese Kitchen Knife Sharp and Vegetable Kitchen Knives Hand-Forged High Carbon AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box
Classic Chef Knife - Professional chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship
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Kitory Chef Knife 7 Inch Japanese Kitchen Knife 67 Layers Damascus Steel Nakiri Knife VG10 Super Steel with Pakkawood Handle
This damascus steel kitchen knife delivers precise cuts through vegetables, fruit, meat, and more with negligible resistance.
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Kimura Petty Knife, [Made in Japan], 5 inch Professional Chef Knife, Ultra Sharp High Carbon Molybdenum Stainless Steel Kitchen Knives, Chefs Knife with Ergonomic Handle - Japanese Utility Knife
ERGONOMIC HANDLE - The POM Resin knife handle is non-slip and easy to grip offering superior comfort. Accompanied with a full bolster, the knife handle is ergonomic allowing chefs to choose between a regular, pointed finger or pinch grip.
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ENOKING High Carbon Steel Chef Knife, Kitchen Knife with Leather Sheath
Hand Forged Our ENOKING product is hand forged by craftsmen with more than 40 years of experience.
£ 31.99
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KENTROON 7" Kitchen Knives Japanese Nakiri Knife Universal Chef's Knife Fruit & Vegetable Knife Stainless Steel Blade - Ultra Sharp,Gift Box Perfect for Home and Restaurant Pro Chef
7 Nakiri knife Featuring a long, strong blade with a square tip for safety.It can be used for your daily kitchen tasks, perfect for slicing, dicing, mincing, chopping and cutting meat, vegetables, fruits and bread. Great for professional chefs, home cooker, and for novice home chefs.
£ 29.99
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hecef Damascus Steel Kitchen Knife, Ultra-Sharp 5 Inch Utility Knife with Olive Wood Handle for Vegetable and Fruit
ULTRA-SHARP EDGE RETENTION The blade is hand-sharpened by experienced craftsmen to the angle of 12 -15 per side, which is the best sharp angle for cutting knives, so you can cut effortlessly and tackle all your kitchen tasks with ease. Hand-sharpened & Double-sided edge also achieves long-lasting sharpness. Please be attentive the blades are principally not suitable for cutting bones, including fish bones or frozen foods.
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Jean-Patrique 5" Serrated Vegetable Nakiri Knife - Chopping Knife
ergonomic design designed to be as comfortable to chop, slice, mince and dice with as possible. Handle shaped to fit snugly in hand and blade built to keep a sharp edge for as long as possible to ensure easy and efficient use
Syosaku Japanese Vegetable Knife VG-1 Gold Stainless Steel Mahogany Handle, Nakiri 6.3-inch (160mm)
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
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Damascus Kitchen Knife, Professional 17cm Sharp Chef's Knife, 67 Layers of Damascus Steel, Damascus Knife with Ergonomic Blue Resin Handle for Home/Restaurant
Multiple Functions The Damascus Knife is suitable for slicing or intricate work, e.g. when chopping meat, fish, vegetables or fruit, each piece is cut precisely. The fine, smooth blade of the knife glides particularly easily and precisely through the meat and cuts wafer-thin slices from the piece of meat.
£ 29.99
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Damascus Nakiri Knife Kitchen Knife 18cm, FANTECK Vegetable Meat Fruit Cutting Cooking Knife, 67 Layers Japanese VG10 Damascus Steel Chef Knives with Pakkawood Handle - Knife Sheath and Gift Box
SHARP DAMASCUS CHEF KNIVES & THIN BLADE The meat knife with 62+ Rockwell Hardness, Japanese double-bevel blade, angle 12 15 by hand-sharpened of each side, to ensure the razor-sharp blade offers good performance during long holding. Hence, the kitchen knife can perfect cut whatever meat, proteins, fish, vegetables, and fruits when slicing, dicing, and chopping. With 2.3 mm thin blade, the chef knife is pefect reserves juicy inside foods especially for salads and fruits.
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