LDXDRU 4 Pack Silicone Chocolate Mould, 26 x 17cm Chocolate Bar Molds with Spatula & Scraper, Non Stick Jelly Moulds Candy Moulds for Bakery Kitchen Party DIY Gift
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Product description
- NON STICK DESIGN The surface of deep chocolate mold is non stick and smooth with no burr, which is easy to demold. The is easy to clean. Just clean with water and soap.
- PREMIUM MATERIAL Made of high quality silicone material, the jelly moulds are soft, durable and lightweight, which is not easy to crack and deform. The non stick candy moulds are suitable for temperature from -40 C to 230 C.
- PERFECT FOR HOMEMADE CHOCOLATE Designed with 6 cavity, the chocolate moulds are suitable for baking chocolate, which is freezer and oven safe.
- WIDE APPLICATIONS The silicone chocolate bar mould could be used in many occasions, such as Halloween, Christmas, Thanksgiving, birthdays, Valentine's Day, and Mother's Day. The silicone chocolate mould is ideal for making energy protein bars, nutty chocolate bars, wax melt mould and so on.
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